Rising Tide LinkedIn Live: When to Make the Leap

“And as visionaries and as leaders and as entrepreneurs, the story we tell ourselves is the one that has to come first, because that’s the story that they’re going to pick up on and how you’re going to inspire them to follow you and get through the bad times.” –Michael Ungaro

Michael Ungaro on what it takes to run a profitable 3,000 seat restaurant

San Pedro Fish Market is one of the highest-grossing independent restaurants in the US. Once we’ve taken a moment for that to sink in, we need to talk about how it became one of the highest-grossing independent restaurants in America. To have that conversation, we’re sitting down with Michael Ungaro, San Pedro’s CEO to discuss […]

The Legendary San Pedro Fish Market Story with Michael Ungaro

San Pedro Fish Market’s CEO, Michael Ungaro, shares how their innovative approach to customer feedback, continuous adaptation, and commitment to creating memorable dining experiences propelled them to become one of the top Instagrammed restaurants in the United States.

From Parking Lot to Promenade: How San Pedro Fish Company Found Success with Michael Ungaro

Looking for inspiration to transform your family-owned business into a thriving brand? Don’t miss this episode of The Pineapple Perspective featuring CEO Michael Ungaro of San Pedro Fish Company. From humble beginnings to becoming a top ten Instagram restaurant, CEO Michael Ungaro takes us on a journey of resilience, innovation, and the power of storytelling. […]

Shaping Company Culture: San Pedro Fish Market CEO Mike Ungaro

Hosts Ron Macklin and Deb Dendy sit down with guest Mike Ungaro, CEO of San Pedro Fish Market, discuss the transformation of his family-owned business, giving insights about the importance of organizational culture, highlighting its role in creating a cohesive, effective team. He explains how his philosophy of family, cultivating a thriving culture, and core […]